Potatoes are a more nutritious food. It is also reasonable in price. Mashed potatoes are looking so smooth and tasty.
You can add many ingredients to make mashed potatoes more delicious. You can add mushroom to make your recipe tastier, and it is nutritious also.
· At first, take several potatoes which you want.
· Properly boil them.
· Leave the skins on of the potatoes.
· Mash the potatoes.
· Add some milk and butter.
· Mash it again with all ingredients properly.
Step-2: Now, time to prepare mushrooms. Take mushrooms and slice them. Melt butter in a pan properly. Then add fresh sliced mushrooms in butter.
Cook mushroom until it will soften. Add chopped shallots with it. It will take about 12 minutes to get nicely brown. Add a little bit of salt and pepper as you need. Mix it correctly. Your mushroom is ready.
Step-3: In this step, mix the mashed potatoes and the mushrooms, which you cooked separately. Take a serving bowl and transfer the dish.
You can use chopped chives for garnishing the mashed potatoes with mushrooms. Despite chopped chives, you can use the green part of the green onions for decoration.
Tips: You can use Russet potatoes for this recipe. Yukon Gold is also suitable for flavorful mashed potatoes.
On the other hand, sliced mushrooms will good for this tasty recipe. You can use different types of mushrooms.